Description
Vineyards: Languedoc, France
Varietal: Merlot Rosé
Winemaking: Pneumatic pressing, static settling
and low-temperature fermentation at
16–18°C.
Alcohol by volume: 12.5%
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Vineyards: Languedoc, France
Varietal: Merlot Rosé
Winemaking: Pneumatic pressing, static settling
and low-temperature fermentation at
16–18°C.
Alcohol by volume: 12.5%
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