Description
- Grape Variety: 100% Nebbiolo
- Alcohol: 14%
- Color: Garnet red with orange reflections that develop with age.
- Aroma: Intense and exceptionally complex, with elegant notes of violet and vanilla.
- Palate: Dry, full-bodied and well balanced, with the characteristic structure and elegance of Nebbiolo.
- Serving Temperature: 18–20°C (65–68°F)
- Food Pairing: First courses, red meats, aged cheeses and game
- Vinification: Traditional.
- Aging: Long aging in wooden barrels followed by further refinement in the bottle.
- Aging Potential: 10–15 years after harvest.
